Anthony Bourdain: Parts Unknown (2013)

S5E1 South Korea

In the season opener of Parts Unknown, the narrative unfolds in reverse as the host revisits South Korea for the first time in a decade. Bourdain immerses himself in the vibrant, cutting-edge atmosphere of Seoul, a city eager to establish itself as a leader in global pop culture. He indulges in a variety of culinary delights, including the beloved Korean fried chicken and a nostalgic army stew known as budae jjigae, featuring Spam, canned baked beans, frankfurters, ramen, and kimchi.