America's Test Kitchen (2001)

S25E25 Saucy Mediterranean Nosh

Test Cook Erica Turner prepares a flavorful Bouyourdi, a Spicy Greek Baked Feta, for host Bridget Lancaster. Equipment Expert Adam Ried highlights his favorite whisks, offering valuable insights. Meanwhile, Test Cook Becky Hays crafts a vibrant Green Shakshuka for host Julia Collin Davison, showcasing her culinary skills.