Dog: Impossible (2019)

S12E1 Bar Food and Bon Bons

Guy's heading cross-country on a flavor-packed journey. He stops in Astoria, New York, for a dive bar serving slow-roasted lamb ribs with fresh tzatziki. In Geyserville, California, a third-generation Italian joint shares its family meatball recipe as a slider. Then, in Indianapolis, a former catering kitchen turned restaurant wows locals with tomato bon bons.